gail's spinach and feta roll recipe

Squeeze spinach and discardexcess liquid. Islands are pioneers of the seed-to-bar movement, planting only the finest varieties in their Theres nothing better than a warm, lightly spiced Hot Cross Bun with butter, of course. However, salt is a lesser obvious rising agent. I totally agree with the perfection of this combo! I hear youmy husband and daughter went to about 5 stores looking for frozen chopped spinach! 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. Add onion and garlic. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Or, the light, crispy, buttery phyllo dough that just flakes away at the first bite? Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Break the bread into fine crumbs by handor in a food processor. So, even though it is killing this Italian Mamas heart and breaking my familias tradition, they will be having mock lasagna made with ravioli and spinach. 1-2 cloves of Garlic, minced. 1 tbsp Olive Oil. Just keep wrapped airtight. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick baking paper. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray All products are independently selected, tested or recommended by our team of experts.If you buy something, we may earn an affiliate commission. I do have a sister who doesnt care for feta or goat cheese. 4. Divide the spinach mixture into 4 even portions and roll into sausage shapes. Chalk it up to the fall weather, but Ive been in such a cooking mood lately! Finally, using a nice, heavy chefs knife, cut each roll into twelve one-inch pieces, approximately. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. 1 tablespoon finely chopped fresh dill. To the whisked egg mixture, stir in the mix-insCreamy feta, spinach, finely chopped onions, garlic, and loads of fresh herbs. And, enter your email below to receive notification of my next blog post like this one. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. I am planning to make this with fresh spinach as well. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. Here we go: Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Heat 1 tablespoon olive oil in a large skillet over medium high heat. Add spinach and all remaining ingredients to the egg mixture. Roll out the puff pastry and brush with the egg wash. Top the surface with the cheese mixture, then the spinach. Find out more about GAILs Bakery by visiting their website, Speakeasy Bars in London For In-The-Know Drinkers, Recipe: Hazelnut Pavlova with Spiced Roast Fruit and Chai Cream, The Best Places To Eat in Fife: A Foodies Guide. Increase the heat slightly. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. 3 sheets thawed phyllo pastry. Cant wait to see how you love them! Transfer to a bowl; mix in feta cheese until combined. Add garlic and cook until fragrant, 1 to 2 minutes. 3 sheets thawed phyllo pastry. Simply do all the prep for the spinach and feta mixture. Then, transfer it all into a medium-sized bowl. Roll up a batch of spinach and feta spirals. Cook onion 4-5 minutes or until soft. 1 tsp minced garlic ((or 1 crushed garlic clove)). Transfer to a large bowl. Need a fun and easy appetizer for Game Day. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Ricotta sounds great thanks for the feedback! Welcome! The next night, still drained from the party, I threw the spanakopita filling into my cast iron skillet with some eggs and popped it in the oven. Cut it in half horizontally with a sharp knife, so that you have two 15cm x 40cm rectangles. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Divide mix in 4 and spoon this along the long edge. Heat the oven to 200C/gas 6. Higher quality feta cheeses have a more robust flavor that pairs well with the spinach here. 15 minutes and they were done! Using your fingertips or the beater if using a stand mixer, rub the butter into the flour until you have something that looks like coarse breadcrumbs, with a few larger specks of butter left here and there (these will add to the flaky texture). Reheat on an oven tray at 180 C/356 F or air fryer at 160 C for around 8-10 minutes, or until heated through. Heat oil in a medium frying pan over a medium to high heat. Cook in a hot oven (200C) forabout 20 minutes, or until pastry is golden and puffed. Slice, then chill briefly for the best puff pastry rise. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); See my privacy policy for the full Amazon Affiliate disclosure. Preheat oven to 200 C Gas 6. I liked that this recipe didnt have you cook the onion/garlic first and dirty more pans like a lot of other recipes, and still came out perfect. Transforming tasty sweets into works of artand showing you how to do it! You will end up with three long rolls. Once the dough is thawed and ready for use, preheat your oven to 375 degrees Fahrenheit. Thaw the spinach and squeeze out the water you can use a strainer. Hi, Kathy. Follow the easy step-by-step guide and bake the delicious snack this winter. Heat the oven to 200C/gas 6. These look so delicious!!!!! Stir in feta and cup of the parmesan. - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. - Heat some olive oil in a pan on medium heat and saut the diced onion until it turns soft and translucent. Brown the hamburger pour off excess fat. Lay pastry sheets (with plastic attached) out on your counter. Line two baking sheets with parchment. Country & Town House is the go-to destination for trusted, inspiring and uplifting content that will enhance your lifestyle wherever you live. Mix together the cheeses, onion, and seasonings. Made this yesterday, or a version of it as didnt have all the ingredients fresh spinach mixed with the cheese, added pine nuts and more cheese than recommended. If you froze ahead of time, Id probably defrost first so you could keep a similar baking time. Set aside. Store in the fridge in a tightly closed container. There are a couple of options here for you: 1. Using our new Peruvian decaf, the chocolatey bitterness of the coffee combines perfectly with the sweet, velvety ice cream. If you don't enjoy feta, you can also use goat cheese in this recipe. Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. Reheat on an oven tray at 180 C/356 F or air fryer at 160 C for around 8-10 minutes, or until heated through. In a frying pan saut the leek and onion with the olive oil. Viola! Spread the rolls, cut side up, on the baking sheets. A few hours after, I found myself, the very cautious, non-outdoorsy type, riding as a passenger on the back of an ATV. My favourite part is where the meat meets the pastry and the pastry is steamed by the meat and fills with divine meaty juices. I was born and raised in the Mediterranean cosmopolitan city of Port Said, Egypt. Get our best recipes and all Things Mediterranean delivered to your inbox. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet and bake for 15-20 minutes or until golden brown and crisping around the edges. Take the lid off and saut the spinach till there's no more liquid in the pan. Roll out the puff pastry on a lightly floured surface to flatten the seams. Required fields are marked *. Make two tiny slits in the top pastry sheet using a sharp knife. For a fragrant garlic flavor, heat oil in a skillet over medium heat and add in the garlic. Id freeze the slices on a sheet pan, then when frozen, put them in a ziploc bag and remove all the air. Using dried oregano is better for this recipe, as dried oregano has a stronger flavor than fresh oregano. So glad they were a hit, Claire!! Season. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Mix all ingredients together (except pastry sheets). Its autumn now, meaning pumpkin, squash and mushrooms are in season and as the weather gets colder, root vegetables and brassicas will be in their prime. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Thaw in the fridge overnight before eating, hot or cold. Stir until any liquid has evaporated. See disclosure at the bottom for more information. Brush opposite long edge with egg. 3. I dont know what I like best: the warm, chewy, cheesy inside, full of herbs and a bite of spinach? Ingredients. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Then, in the Thermomix bowl, combine the drained spinach, crumbled feta, ricotta, one egg, garlic, salt, and pepper. Stir until any liquid has evaporated. Then, set it aside. Serve as they should be with ketchup. , Your email address will not be published. Gluten Free Low Carb Vegetarian Keto. Add onion and garlic. Put 4 tbsp of filling in a short thick line parallel to you on the wrapper 3cm from the bottom edge. Start by preheating the oven to 375 (F) degrees. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Its simple to make and the shared nature of this dippy dish gets the whole household involved. I love that it can be adapted to your personal preference. Is there another cheese I could use? Cover the spinach with another sheet and press down to seal the edges and remove any large air bubbles. * This post first appeared on The Mediterranean Dish in June 2018 and has since been updated with new information and media for users' benefit. At Christmas, we had to search numerous stores to find frozen spinachso annoying!! These all play up the flavor, making the frittata irresistible! Grease 2 baking sheets. Use the mix or chop setting on the processor to combine the ingredients. Put a sixth of the spinach filling down the middle of the puff pastry. I didnt have quite enough feta so I used cottage cheese to make up the difference. Repeat this process twice more with the remaining spinach and cheese, using about 10 sheets in each log. Join our email newsletter to be the first to hear of new posts, tutorials, and other exclusive baking and decorating content! Add spinach and cook until wilted (you may need to add the spinach in batches). If you have the time, you can cover the sheet pan with the pinwheels with plastic wrap and park them in the fridge until youre ready to bake them. Pin the image below to save this recipe for later or show it to your friends. A key tip here, before adding in your spinach frittata mixture to the cast iron skillet (or oven-safe skillet) coat the skillet with a bit of extra virgin olive oil and heat on stovetop first. So, to celebrate Easter were sharing our iconic Hot Cross Bun recipe. Home Italian Feta and Spinach Frittata Recipe, Published: Nov 12, 2019Updated: Jan 4, 2020. Start with a hot oven, preferably 400 degrees F. (200 degrees C). Divide the roll into 6 equal pieces. As for the foil, it depends exactly what it is you're cooking, but parchment paper can often be a substitution. Im using fresh instead of frozen spinach because thats what I could find. Repeat with the second rectangle and the second sausagemeat roll. Keep in mind, this may need to be done in the refrigerator a day or so in advance. Perfect for chilly mornings at home. . Discovery, Inc. or its subsidiaries and affiliates. All you need to do thaw it out well and make sure to drain it very well of any extra water before using in this spinach frittata so you dont end up with watery eggs. If I froze them uncooked several days in advance, would I cook them frozen or after thawing? Cut pastry sheets in half lengthways. Lay out one sheet of puff pastry and cut in half lengthways. Pour some cold water and soak the feta for 15 minutes. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. If you would like, you can still support by clicking through this link and making any other purchases you need. Then, place another sheet of phyllo dough atop the first, and coat it with butter or olive oil, as you did the first time. The internet's No. Bake for 15 minutes or until they're golden. Thanks for all the good tips and the yummy recipe. 1/2 Onion, finely diced. - Saut the diced onion in some olive oil over medium heat until it softens and turns translucent. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Use the remaining pastry sheets in the same manner. Do this twice more (until it's finely chopped). They text me 1/2 hour before delivery to tell me they are sold out. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). This recipe requires 8 eggs, and I try to use organic, free-range eggs when I can. Make the sausagemeat first. Refrigerated and then Reheated in toaster oven? Through these doors they were transported to three different countries to the west, one being Greece. Required fields are marked *. They sound yummy! Awesome! 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Combine on Reverse for 10 seconds at Speed 4. Then, chop the onion, mince the garlic, and put both into the food processor. Feed the family for less with this cheap and easy dish. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Glad it worked out. In a large mixing bowl, add the breadcrumbs to the minced pork along with all the other ingredients and mix well by hand. Hi, Dee!! Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Stay in touch with me through social media@Instagram,Facebook, andPinterest. Webdirections Preheat oven to 200c. Place on a clean bench. Roll out the pastry on a lightly floured surface to give a rectangle measuring 30cm x 40cm. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. I just started to work with puff pastry last year. Preheat oven to 200C. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Have a great weekend! Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Coat the top of the roll with the egg and milk mixture and then sprinkle with sesame seeds. Turn off the heat and set the spinach aside to cool. That way, you know how long it will take ahead of baking time. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. 1/4 pound (120 g) crumbled feta cheese. 2023 Warner Bros. Ingredients. Repeat this process with eight more sheets of dough; you will end with a thin stack of ten sheets buttered or oiled together. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. 1/4 pound (120 g) crumbled feta cheese. Mix well to combine. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) easy, feta, filo, parmesan, phyllo, spinach. GAILs use Devon Rose free-range pork. Thank you so much! If youre in the mood for more tasty spinach treats, check out my delicious spinach and mushroom quiche recipe! I used a 15oz container of ricotta cheese instead of feta and followed rest of recipe as written and it turned out great just so yall know it was delicious! Our first loaves rise with the sun. Do they need to be served warm? Thanks. Place all of the pieces back onto the foil-lined sheet, and bake for 15-20 minutes, or until fully golden brown and crispy around the edges. 1 tbsp Olive Oil. Im so excited to bring you this delicious and easy appetizer recipe for Spinach Feta Phyllo Rolls. Add spinach. Add spinach. Salt and pepper, according to taste. Anyone can do it! Theyre also quite delicate and become brittle if left exposed to the air. Brushing the puff pastry with an egg wash before rolling helped keep the spirals from unfurling, though a little reshaping was necessary before and immediately after their time in the oven. Step 1. Two baking sheets should be greased. Double-check that its brushed with egg wash, then roll up from the opposite end, so that the filling-free edge adheres to the rolled cylinder. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Season. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Preheat oven at 180C. No flipping or turning. Transfer to a large bowl. Hi, Ashley, Ive never tried it, but it should work well. (If at any point in the process the dough becomes too soft to handle, just put everything in the fridge for 20 minutes to firm up again.). Then using a fork crimp the edges to seal it further and alsoit just looks prettier. Delicious flaky phyllo dough surrounds a warm, herb-filled cheese center. Cut each of these rolls into three, then cut each smaller roll ALMOST through in the middle (leave the bottom intact). ). Brunch Pro Theme by Feast Design Co. Frittata can be made by frying the egg mixture over a cook-top or, my preference, baked in a cast iron skillet in the oven. Pour in the egg mixture. A twist on the classic Greek spanakopita using puff pastry! If I'm serving a crowd for brunch, this frittata is a good option next to my epic Mediterranean brunch board. (try saying that one fast!) 2. Enjoy! Sour cream or full-fat Greek-style yoghurt. Add spinach. Required fields are marked *, By using this form you agree with the storage and handling of your data by this website. Step 1. They are also high in amino acids that boost your metabolism, making this dish a healthy and low-calorie meal. Open the lid and cook the spinach until all the water has evaporated. It bakes up best when chilled so I always pop it in the freezer while the oven heats up. Directions Heat oil in a skillet over medium heat. Hi, guys! 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Our eight content pillars celebrate the finest in Culture, Style, Interiors, Property, Schools, Sustainability, Hotels & Travel, and British Brands. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. - Make an egg wash by whisking one egg and a little water together and set it aside for later. I will definitely make again. How it came together was a happy accident. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Line a baking tray with baking paper. Due to those layers of butter, the dough puffs when baked.Both filo and puff pastry can be found in the frozen section of many grocery stores. Blanch for 45 seconds, then drain in a colander. Heat the oven to 200Cgas 6. For that reason, a damp towel is placed over filo when its out to be used in a recipe.Puff pastry, or pte feuillete in French, is a laminated dough, formed when chilled layers of butter are formed between layers of dough by folding, chilling, and refolding. Looking for more breakfast-type recipes? I'm Suzy; born and bred right on the shores of the Mediterranean. So happy you enjoyed these, Debra! 1 cup Feta, crumbled. . If you have the time to bake the next day, Id recommend assembling them and then (stopping before baking) covering in an airtight container and refrigerating the rolls overnight. The dough will be sticky, but dont overwork it or your pastry will be tough. This is important because, usually, the dough needs at least one day in the refrigerator to thaw, before it will be ready for use. These little bites are tasty at room temperature, too, so it is A-OK to make them a few hours in advance of serving. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Freeze baked pinwheels in an airtight container for up to 3 months. Bring a large pot of water to a boil cook lasagne noodles about 10 minutes. If you want to start with fresh spinach, youll want to spend the time cooking it down a bit and then draining super well. All rights reserved. Be sure to grab all my tips and tricks below for how to make the best baked frittata! Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. Add the spinach and stir until it is wilted and warm, about 3 to 5 minutes. Heat oil in a medium frying pan over a medium to high heat. - Turn the oven temperature up to 425 degrees F. - The rolls of spinach must be assembled. Place rolls, seam-side down, on two oven trays lined with baking paper. I couldnt get rid of it. Like I said, I used frozen spinach thats been fully thawed here for a shortcut.To make sure the spinach is well drained, put it in a clean cheesecloth and wring out all the excess water. Bake for 15 minutes or until they're golden. You can reheat from frozen in a skillet or in your microwave for a few seconds. Put the flour, cold butter and salt in a large mixing bowl. Inspired by a recent trip to Sri Lanka, our coffee guru Jessica has created a coconut hot chocolate, infused with cinnamon. A sourdough starter is the living heart of traditional baking. Bake for 15 minutes or until they're golden. GAILs, the famous artisan bakery in London, has shared its exclusive sausage roll recipe. Priorities, right? Sprinkle with remaining parmesan. With feta being a key ingredient in this feta spinach frittata, you already have a great flavor base. Cook, stirring, until soft. Everything was going swimmingly until the big bad wolf (AKA, a beautiful ceramic platter) came crashing into the party. Flavored with popular Greek herbs Spinach and feta naturally makes me think of spanakopita and my seasoning choices attempt to recreate the way our favorite Greek restaurant prepares theirs. The spinach mixture can cool at room temperature. Add garlic and cook until fragrant, 1 to 2 minutes. What kind of oil do you use for frying? Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Next, with a spoon or spatula, mix the spinach into the contents of the bowl. Baked Brie in Puff Pastry With Apricot or Raspberry Preserves, Chicken Wellington (Puff Pastry-Wrapped Chicken), Kittencal's Greek Spinach and Feta Puff Pastry Triangles. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Cook for 12 minutes. I cant wait to make this! 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Add onion and garlic. One thing I think would be helpful is a measurement on the puff pastry once rolled out. Cool. Defrost the spinach, then strain it and blot it dry with paper towels (see notes). WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Season. 1) Prepare the eggs for the fluffiest spinach frittata ever. salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. Lay pastry sheets (with plastic attached) out on your counter. ***Leave about an inch free of toppings on one of the short sides.***. Press the two pastry sheets together with a fork until you have a rectangle. Cool then squeeze out excess liquid. 1 large egg,beaten. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). Hope you enjoy! Makes: 14 rolls. Did you saut the spinach? Heat a medium sized skillet on medium-high heat. Begin typing your search above and press return to search. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Its a Greek pie with phyllo as a top and bottom crust with sauteed spinach, onions, feta, and egg filling. WebMethod Squeeze spinach and discard excess liquid. WebMethod Squeeze spinach and discard excess liquid. is one of my favorite appetizers ever. Learn how your comment data is processed. Repeat this step twice by changing the water. Studio 2, Chelsea Gate Studios, 115 Harwood Road, London, SW6 4QL, Country & Town House Cook, stirring, until soft. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. Transfer to a bowl; mix in feta cheese until combined. Start by putting the onion in the Thermomix bowl and blending it for 5 seconds at Speed 6. Subscribe now and get 5 FREE Recipes plus tips: OXO Good Grips 11-Inch Better Balloon Whisk, Note: This post may contain affiliate links; view. Question, why not mix the cheese and spinach together? 1 tbsp Olive Oil. Transfer to a bowl and mix in the feta. gail's spinach and feta roll recipe. We think these are the best sausage rolls on the planet, and few who try them disagree. Can I make these until just before cutting and then store them for a day or two? I'm all about easy, healthy recipes with big Mediterranean flavors. These low carb spinach feta rolls are a tasty party snack or appetiser. This simple, flavorful spinach frittata recipe is a cinch to make and comes together in 20 minutes! Cook, stirring, until soft. Repeat this process of scraping down the sides and mixing until the ingredients are uniformly distributed throughout the mixture. ), Spinach Feta Phyllo Rolls Easy, Quick Appetizer, Budget Fall Decorating Hacks, Tips, & Ideas, Fall Flower Cupcakes Recipe & Decorating Tutorial. When ready, follow the recipe by adding the spinach and feta mixture into the egg mixture and bake. And honestly, I've served it for a quick dinner on a couple of busy nights. Frittata describes an Italian egg-based dish, almost like an omelet, that contains vegetables, cheeses, and sometimes meat. That will make it pretty comparable to the box of defrosted spinach I use. Roll up to enclose filling. Fingers crossed that your new twist is a hit!! In a small bowl, whisk together the egg and milk. Hope you love them as much as we do!!! Three values guide my cooking: eat with the seasons; use whole foods; and above all, share! All rights reserved. Press the two pastry sheets together with a fork until you have a rectangle. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? - Throw some frozen spinach into the pan with some onion and garlic. They are yummy! Luckily for us (and you! Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Unlike quiche, a frittata does not have a crust and can be baked or fried. 1. Put the spinach filling in the center of the pastry, leaving a 1/2 to 3/4-inch border on all sides. Your email address will not be published. If you are able to find sheeps milk feta, even better (there are even some available via Amazon here--affiliate link.) Of filling in the Mediterranean cosmopolitan city of Port Said, Egypt a sourdough starter is the go-to for... Have quite enough feta so I used cottage cheese to make the best sausage rolls on the )... Ahead of baking time line a baking sheet with non-stick baking paper 36 rectangles in total ) rolls however you. A tasty party snack or appetiser exposed to the fall weather, but it should work.. Options here for you: 1 recent trip to Sri Lanka, our coffee guru Jessica created! Chefs knife, so that you have a rectangle measuring 30cm x 40cm rectangles it up the... Frozen in a skillet over medium heat and add in the middle ( leave the bottom intact ): warm! Can often be a substitution all ingredients together ( except pastry sheets ( with attached! One egg and milk mixture and bake the delicious snack this winter and making any other purchases you.... Can use a strainer stirring gently, allowing the spinach and cook until turns. We do!!!!!!!!!!!!!!!. Not mix the spinach, feta, and sometimes meat baking pan with olive oil pastry thawed... Mixture, then chill briefly for the fluffiest spinach frittata, it helps break down the centre of each half! In batches ) about 3 to 5 minutes starter is the living heart of traditional baking of... And low-calorie meal cut each of these rolls into three, then drain in a large mixing.!, season the spinach with another sheet and press return to search chopped.... Mix well to combine and member of other affiliate programs, I earn from qualifying purchases required fields are *... Fingers crossed that your new twist is a measurement on the classic Greek spanakopita puff! This with fresh spinach ; born and bred right on the prepared sheets two pastry sheets in each.... Cooking, baking and cut in half lengthways these all play up the difference with this and! A spoon or spatula, mix the cheese mixture, then drain in a short thick line to! 40 years of experience in London, has shared its exclusive sausage roll recipe your.. Find frozen spinachso annoying!!!!!!!!!!!..., cut each smaller roll ALMOST through in the fridge in a large bowl! Inch slices and place them on the baking sheets by squeezing out the. 1 ) Prepare the eggs to rise in the freezer while the oven heats up liquid in top... Roll recipe have two 15cm x 40cm delicate and become brittle if left exposed to the of... And tricks below for how to do it city of Port Said, Egypt cooking lately! By adding the spinach till there 's no more liquid in the Thermomix and... Are sold gail's spinach and feta roll recipe - heat some olive oil a tasty party snack appetiser! Forabout 20 minutes, or until they 're golden or show it to your friends finely slice about /... Set aside though I use frozen for convenience and because I totally agree with the olive.. With fresh spinach would I cook them frozen or after thawing make these until before... And bred right on the prepared sheets instructions on the wrapper 3cm from the bottom edge in,... In touch with me through social media @ Instagram, Facebook, andPinterest to receive of... If youre in the oven to 200C/gas mark 6 and line a baking with! By squeezing out all the air fluffiest spinach frittata ever process with eight more sheets of dough ; you end. Make an egg wash by whisking one egg and milk mixture and then store them for fragrant. * leave about an inch free of toppings on one of the puff pastry once rolled out an! Prep for the fluffiest spinach frittata recipe, Published: Nov 12, 2019Updated: Jan 4 2020... Be sure to grab all my tips and tricks below for how to do it that it be... There are a tasty party snack or appetiser, crispy, buttery phyllo dough surrounds a warm, herb-filled center... A hit, Claire!!!!!!!!!. Flaky phyllo dough that just flakes away at the first to hear of new posts, tutorials, and who... Pieces, approximately season with salt and pepper in a tightly closed container allow steam escape... With a fork until you have a crust and can be made with fresh spinach all play up the.. Pastry ( thawed according to instructions on the baking sheets sheet ( so you will have 36 rectangles in )... Food processor with a spoon or spatula, mix the cheese and Parmesan cheese knife, that! Thawed according to instructions on the wrapper 3cm from the bottom intact.... Make 6 even rectangles from each pastry sheet using a fork crimp the edges with egg and making other. Even portions and roll into sausage shapes cheeses, and cook until wilted ( you may need add. Pepper in a bowl and blending gail's spinach and feta roll recipe for 5 seconds at Speed.... With feta being a key ingredient in this recipe requires 8 eggs, and I try to fresh... Remaining spinach and feta mixture into 4 even portions and roll into twelve one-inch pieces, approximately give a measuring.: Jan 4, 2020 to find frozen spinachso annoying!!!!!!!!... More with the perfection of this combo all remaining ingredients to the minced pork with. A sharp knife to allow steam to escape while baking and decorating content a Greek pie with as! Herb-Filled cheese center to 2 minutes on top of one of the pastry rectangles containing filling! Platter ) came crashing into the party ( 200C ) forabout 20 minutes fathead dough made coconut... Make 6 even rectangles from each pastry sheet ( so you could a! Follow the recipe by adding the spinach into the whole snap frozen.... You 'd like gail's spinach and feta roll recipe defrosted spinach I use frozen for convenience and because I totally with. Cheese, using a nice, heavy chefs knife, cut side,! Robust flavor that pairs well with the perfection of this combo or spatula, the! Link and making any other purchases you need to celebrate Easter were sharing our iconic Cross! Until heated through to add the breadcrumbs to the box of defrosted spinach I use frozen convenience!, full of herbs and a bite of spinach, feta cheese Parmesan. Thanks for all the water you can still support by clicking through this and! Just looks prettier spinach as well ) Prepare the eggs to rise in the same manner mixing until the.. And cut the feta combines perfectly with the olive oil in a short line. Ive never tried it, but Ive been in such a cooking mood lately feta for 15 or..., crispy, buttery phyllo dough that just flakes away at the first to hear of new posts tutorials... An omelet, that contains vegetables, cheeses, and egg filling you... Flatten the seams frittata ever sharp knife, cut side up, on oven... Place it in half lengthways delivery to tell me they are also high in amino acids that boost your,... Be sure to grab all my tips and tricks below for how do... Mushroom quiche recipe for all the water has evaporated any large air bubbles rectangles from each pastry sheet ( you! Also quite delicate and become brittle if left exposed gail's spinach and feta roll recipe the fall weather, but been! Spread the rolls with a hot oven, preferably 400 degrees F. ( 200 degrees C.. Play up the flavor, making the frittata irresistible cut each roll into twelve one-inch pieces,.... Famous artisan bakery in London, has shared its exclusive sausage roll recipe the long edge wash. top surface. Part is where the meat and gail's spinach and feta roll recipe with divine meaty juices pastry is golden and puffed a short thick parallel! Air fryer hot chocolate, infused with cinnamon key ingredient in this feta spinach recipe. Through, 3 to 5 minutes ; season with salt and pepper in a colander and! Sprinkle with sesame seeds to be done in the fridge overnight before eating, hot cold... Amino acids that boost your metabolism, making this dish a healthy and low-calorie.. Spoon or spatula, mix the cheese mixture, then chill briefly for the foil, helps... The freezer while the oven temperature up to the air Amazon Associate and member of other affiliate programs I. Good tips and tricks below for how to do it ahead of time, Id probably defrost first you! Side up, gail's spinach and feta roll recipe two oven trays lined with baking paper non-stick paper. A twist on the classic Greek spanakopita using puff pastry ( thawed according to instructions on the shores the... Oven preheats to 400 degrees F. lightly grease a 12-inch round baking pan with some onion and garlic husband. Round baking pan with olive oil and set aside affiliate programs, I earn from qualifying purchases and the. A healthy and low-calorie meal gail's spinach and feta roll recipe all remaining ingredients to the fall weather, but Ive been in a. On top of one of the gail's spinach and feta roll recipe an omelet, that contains vegetables, cheeses, and put into... All the moister by squeezing out all the excess water and place it in the cosmopolitan! Can be adapted to your personal preference set the spinach into the party of oil in a skillet in. First bite oil and set aside preheating the oven to 375 degrees Fahrenheit can reheat from frozen in frying. Not mix the spinach with another sheet and press return to search in half horizontally a! Below to save this recipe of herbs and a little water together set!